Effects of Environment, Genotype, and Health Management System on Pig Growth Performance and Carcass Characteristics
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چکیده
It has also been observed that when low-medium lean growth genotypes are raised under ideal conditions, lean growth rate is only marginally increased from 100 to 260 pounds. Low-medium lean growth genotypes respond to more ideal conditions by consuming feed in excess of that needed for maximum lean growth, and subsequently become fatter. Barrows of a number of low to average lean growth genotypes have .1 to .3 inch greater backfat depths when fed under more ideal conditions.
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تاریخ انتشار 2001